Grange Restaurant & Wine Bar
Anyone tried this place yet - located at Jane & Bloor?
There was a chef on Breakfast Television this a.m., and he spoke about the meat (organic) coming from local farmers.
I checked their lunch, brunch & dinner menu, and found it kind of pricey, but very interesting.
I love this place....food is very good.... young Chef in the kitchen who is really in sync with the front of the house owner...I've had Brunch there about 4 times and each one just got better....plus his suggestions of wine pairing were perfect....I had the best French Onion Soup I've had in this Town there......run don't walk ...you're in for a treat...Miranda
I had the tilapia, one of their less pricey dishes, and it was perfect. I'm usually disappointed by fish at restaurants, finding it to have a mealy texture.