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May 23, 2008 05:37 AM

Grange Restaurant & Wine Bar

Anyone tried this place yet - located at Jane & Bloor?

There was a chef on Breakfast Television this a.m., and he spoke about the meat (organic) coming from local farmers.

I checked their lunch, brunch & dinner menu, and found it kind of pricey, but very interesting.

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  1. I love this is very good.... young Chef in the kitchen who is really in sync with the front of the house owner...I've had Brunch there about 4 times and each one just got his suggestions of wine pairing were perfect....I had the best French Onion Soup I've had in this Town don't walk're in for a treat...Miranda

    1 Reply
    1. re: miranda

      I've been for supper, and really enjoyed it as well. Great selection of meat and friends have said the specials tend to be really good as well.

    2. I had the tilapia, one of their less pricey dishes, and it was perfect. I'm usually disappointed by fish at restaurants, finding it to have a mealy texture.