SD Restaurant Week II
Hey guys. New to the board. Wanted to introduce myself and get some recs for RW.
I'm a local in SD. My favorites include omakase at Sushi Ota from Otasan, a caprese at Mona Lisa's deli add imported prosciutto, ravioli of the day at Arrivederci, Stone Ruination, and french toast at The Eggery,...
So, thinking Mr A's for RW since I haven't been there before.