<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>51971</id>
  <title>JAYNEL --- Dutch Import &amp;amp; Sandwiches</title>
  <published_at>Thu Oct 31 19:31:01 -0800 2002</published_at>
  <post_count>2</post_count>
  <board>
    <id>2</id>
    <name>Los Angeles Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>264740</id>
        <content>What is a Dutch sandwich?
What makes a good Dutch sandwich?
What?
 
Address: 3115 6th St.
 
I want to know.</content>
        <published_at>Thu Oct 31 19:31:01 -0800 2002</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>1913massacre</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>264752</id>
      <content>You are in great luck:
 
Why a dutch sand-wich is less a sand-wich and more a soup! If you can imagine a bowl of bread (or a flat plate) upon which is placed a selection of smoked or brined herrings or other such delights and then is poured upon by hot water (sometimes not). Greatly delicious!
 
-Gyslbert the dutch</content>
      <published_at>Thu Oct 31 20:44:44 -0800 2002</published_at>
      <parent_id>264740</parent_id>
      <user>
        <id>0</id>
        <name>Gyslbert the dutch</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>264783</id>
      <content>Well maybe, but the sandwiches I've had there are pretty much your regular sandwiches with maybe edam cheese instead of your standard American cheese.</content>
      <published_at>Fri Nov 01 11:10:54 -0800 2002</published_at>
      <parent_id>264752</parent_id>
      <user>
        <id>0</id>
        <name>mc michael</name>
      </user>
    </post>
  </posts>
</topic>
