Bamboo 52: Yay or Nay?
I have some sushi newbies coming in from the Midwest looking for a fun and energetic place to get good sushi. They liked Tao and SushiSamba Rio, but in an effort to adapt to the new economy, we'd like to go some place a little more wallet friendly. Does anyone have feedback on the quality of food at Bamboo 52 or what it might be like around dinnertime? Other suggestions for trendy but affordable (>$35pp) sushi reasonably convenient to the West Village would be appreciated!