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yebo May 14, 2008 04:53 AM

Breast of veal

Recommendations on places with good preparations of breast of veal, plain or fancy?
I noticed that Fleur de Sel has it on the low-priced special lunch. Comments?
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›3 Replies . Latest May 15, 2008 by Sugar
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     adrman May 14, 2008 03:33 PM

    It was excellent at Hearth the weekend before last. It was served with sweetbreads, asparagus and hen of the wood mushrooms.
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    1. re: adrman
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       Sugar May 15, 2008 11:18 AM

      I second Hearth for this dish specifically.
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       rrems May 14, 2008 05:35 AM

      Crispo does an interesting version of veal parmesan using breast meat.
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