daiwa sushi
I've read alot of great reviews about daiwa sushi near the fish market. Not trying to sound ignorant....i love to try this place out but was wondering how do people order (without an english menu). Do you just pick the buffet and the chef just puts the sushi in front of you?
Is it roughly about 3000 Yen per head?
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Just had it this morning and I don't speak a lick of japanese. The sushi guy in front figured out i only spoke english (i'm asian) and said "sushi set"? and i nodded. as he gave me each piece he said the name of the fish in english although i would have understood if he had said it in japanese. it was awesome. highly recommend! it was 35,500 for the set per person.
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re: giraffez
daiwa is great. the "sushi set" is actually omakase, or "chef's choice", so it largely varies depending on the day's catches.
the chef will probably start you off with some maki, last time i went it was the standard cucumber and tuna rolls, then proceed with the parade of nigiri.
for about $35, it's a great deal. although i find myself ordering a few more pieces based on what has or hasn't already been served.
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re: StellaArtois
oopsies, i did put an extra zero, hehe. from what i remember i had a toro (not sure if it was a chu or otoro), maguro, hamachi, uni, ebi, anago, and one other piece i don't remember. there was also a tamago and a 6 or 8 piece roll, half of which was a ikura roll and the other half a tuna roll. comes also with a fish based miso soup which was absolutely delicious.
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