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Ford's Filling Station?

medrite May 8, 2008 10:11 PM

Hello fellow CH'ers,
I've wanted to try Ford's Filling Station for some time, so the BF and I have reservations for this Saturday night, but now I'm hearing rumors that the place is overrated. Opinions?


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    AquaW RE: medrite May 8, 2008 10:34 PM

    I am neither impressed nor disappointed, though my last time there was during the DineLA prix fixe ( full review here: http://la-oc-foodie.blogspot.com/2008... ), I found the food unnecessarily rich and heavy. Given other restaurants I like better in Culver City ( Beacon, K-Zo ) and others I've still to try ( Akasha, Fraiche) I'm not particularly eager to make a return trip anytime soon.


    1. hrhboo RE: medrite May 9, 2008 08:49 AM

      I love Ford's and eat there about twice a month. The thing to keep in mind with Ford's is that it's not really where to go for a "special" meal. It's a neighborhood spot with stiff drinks and solid food. Nothing on the menu is particularly creative or innovative, just good American comfort food done well. I'm a huge fan of the braised kobe beef cheeks.

      It's really more of an upscale pub than a fine-dining establishment. If you're looking for something a little more refined, I recommend Fraiche.

      1. katydid13 RE: medrite May 9, 2008 08:55 AM

        I ate there once, about 6 months ago, and wouldn't go back. The food was pretty good but our server practically ignored us, and the place wasn't that busy at the time.

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          Layne Murphy RE: medrite May 9, 2008 09:15 AM

          I think Culver City has many more interesting opportunties in the same price range. We found the food mediocre and overpriced and the 'tude level of the staff commical.

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            nick_r RE: medrite May 9, 2008 10:49 AM

            I think it's a fun spot for a good meal, if a little pricey for what you get. But the polenta dish is in a class by itself, and the drinks are good.

            2 Replies
            1. re: nick_r
              naboli RE: nick_r May 9, 2008 11:42 AM

              Agreed. I crave that polenta cake dish all the time! The sauce (like a tomato broth) is light, but reminds me of a warm, hearty ragu.

              Additionally, Ford's has a great-tasting burger. It's got a lot of flavor and is juicy without being messy (drippy). The bun, however, is a little too dense and tends to mask the flavor of the beef. Eat the tomato separately -- it's cooked in something that makes it good on it's own.

              The cheeses and cured meats are yummy and always fun to get.

              1. re: naboli
                medrite RE: naboli May 9, 2008 09:30 PM

                Thanks for the feedback everyone!

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              aventinus RE: medrite May 9, 2008 10:20 PM

              If restaurants fall into a dichotomy of serious about the food and not serious about the food, Ford's Filling Station, like most restaurants, falls into the latter category. Of course, there's more to life than food...right?

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