Log In / Sign Up
HOME > Chowhound > General Tristate Archive >
nbermas May 6, 2008 02:15 PM

Where is the Best Burger,must be Charcoal Broiled

Fairfield or Westchester please and why is the burger good and what is the meat that is used?

  1. jfood May 6, 2008 05:11 PM

    the only charcoal burger jfood knows in this area is Cherry Street East in NC. You can taste the charcoal on the outside for hours afterwards.

    2 Replies
    1. re: jfood
      l
      laylag May 6, 2008 07:30 PM

      Is that a good or bad thing jfood?

      1. re: laylag
        jfood May 6, 2008 07:37 PM

        jfood liked it, so it's a good thing

    2. ChefBoyAreMe May 6, 2008 02:35 PM

      I don't know if its the best in the two counties, and no idea what cut(s) it is made from, but I had a burger recently at Tigin in Stamford, and have to say it was one of the best I've had in a long time.

      Probably not the place you want to go for dinner/at night, unless you are looking for a real Irish bar scene, but very enjoyable for lunch....

      2 Replies
      1. re: ChefBoyAreMe
        nbermas May 6, 2008 03:33 PM

        chef: you should know the best, does it taste like you just had a bbq outside, I remember there burgers to be yuck, sorry any other choices?

        1. re: nbermas
          ChefBoyAreMe May 7, 2008 05:46 AM

          I have to disagree. The burger I had was excellent. I save my burger "sins" for once every few months, and Tigin'ss bacon mheeseburger mór is definately worth using up one of my sin cards on:

          "A half-pound of sizzling ground beef with bacon, cheese, lettuce, tomato, onion served on a kaiser roll."

      Share with your friendsX