514183 Tue Apr 29 10:15:31 -0700 2008 12 18 Manhattan 0 3639919 where can i get it?? other than wallse... Tue Apr 29 10:15:33 -0700 2008 187758 cocoloco14 1 3640020 We just had a good spaetzle on Sunday at Cafe Sarbarsky, it's the same chef/owner of Wallse. Tue Apr 29 10:42:03 -0700 2008 3639919 17192 Toot 1 3640033 Loreley, a German beer garden on Rivington between Bowery and Chrystie. Not expensive, but only ok spaetzle. Good beer though. Tue Apr 29 10:44:22 -0700 2008 3639919 19118 Jorel 2 3640042 OK spaetzle at Lederhosen as well. Another beer house in the West Village. Tue Apr 29 10:45:22 -0700 2008 3640033 68363 JungMann 3 3640853 Same with Hallo Berlin. I will pretty much guarantee that the basic material used at both Hallo Berlin and Lederhosen come from the same source. Dirk who is in the ktichen at Lederhosen used to cook at Hallo Berlin and is related to the owner of Hallo Berlin. In each case, I don't think the spaetzle itself (the noodle-like part) is made in hosue, but I would probably say the same about the pasta at most Italian places at that price level. Tue Apr 29 14:04:06 -0700 2008 3640042 18017 Captain 1 3640039 Loreley. I prefer theirs without the bacon, since they occasionally overcook when with bacon. Cheesy goodness. Cafe Katja nearby also has some but quite as tasty. Tue Apr 29 10:45:13 -0700 2008 3639919 13695 thievery 1 3640194 Blaue Gans. The Smith has it w/their lamb schnitzel. Try a find-a-food search on menupages for other alternatives. Tue Apr 29 11:17:22 -0700 2008 3639919 10216 Lucia 1 3640623 All the restaurants under Wallse's franchise (Blaue Glans and Cafe Sarbarsky, as mentioned above) will have spaetzle. Belcourt has lavendar spaetzle with the pork belly, though I could barely taste the lavendar (the pork belly was very good). dB Bistro Moderne had one too. So does the soon-to-be-closed Danube. Tue Apr 29 13:03:44 -0700 2008 3639919 54254 kobetobiko 1 3640674 Picholine had delicious chestnut spaetzle the last time I was there, but that was a while ago and it was a special if I recall correctly. Mont Blanc has (or used to have) good spaetzle, but I have to say that the restaurant has gone WAY downhill since they moved in with Luxia. Tue Apr 29 13:15:57 -0700 2008 3639919 56050 biondanonima 1 3640784 The Silver Swan. Tue Apr 29 13:45:31 -0700 2008 3639919 111178 sea97horse 2 3646358 Big second for the Silver Swan - best spaetzle I've had in NYC. Hallo Berlin's and Rolf's are both OK. Lederhosen, much as I like everything else there, has awful, embarassing spaetzle. Thu May 01 08:13:37 -0700 2008 3640784 43889 jdmetz 1 3641208 My favorite Spatzle is at Zum Schneider. They serve it with bacon and cheese it you prefer. Stay far away from the stuff at Rolf's. It's pretty bad. http://nyctastes.blogspot.com/search/label/zum%20schneider Tue Apr 29 16:01:17 -0700 2008 3639919 11223 roze 1 3643087 Side dish with the amazing short ribs at Ouest Wed Apr 30 09:19:47 -0700 2008 3639919 12695 harrison