Grossest food on Zimmern's Bizzare Foods
I like the show and admire Zimmern's enthusiasm for unusual foods of the world. The grossest food I've seen eaten has to be the wok fried bat served in the jungles of Thailand. You see the fried little head with teeth bared. EW.
What's your grossest food on that show?
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Though everyone is commenting on the "Fear Factor" aspect of the show, I think Zimmern does a nice job of conveying the central message of the show: Most cultures are compelled by scarcity, and protein is a valuable and essential fuel for life. His show chronicles how each culture finds and uses every bit of protein available, whether it's "alternative" (e.g. insects) or part of an animal that's edible but thrown away (e.g. testicles) by wasteful societies like our own.
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I rewatched the Vietnam episode. In one meal, they ate sparrow, scorpions, and bull p*nis and testicles. Scorpions are cliche. Sparrows are too cute to be eaten! Zimmern bit the head off of his. Bull parts don't seem bad stewed in the hot pot but they looked gross raw in preparation.
Later Zimmern has dinner with a Vietnamese family. The kids refuse to eat the silkworms. I wonder if that is a modernization thing or will they too like their parents learn to like it? (As we do with broccoli??)
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I watched A Z today in Delhi and even before the show started I was praying he eats something I found grossier than the grossiest, and he DID eat it. The comments that followed were equally gross but comic. He actually put it in his mouth and then took it out to show the uncooked piece attached to it. IT.
Overall it was a good show. I revisited my chowfaves in delhi.
But he did eat IT in a red curry and still could not eat some of IT
nice anyway›11 Replies-
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re: Minger
LOL!
The durian episode really bothered me. I enjoy the show, but did you ever notice if he's in a restaurant and doesn't like something, he'll just comment on it. However, if he doesn't like something outside, or at a street cart, he'll spit it out and make a big deal.
I find it kind of insulting.
I think the durian farmer was inwardly seething...all he could say was "That is your taste, it is just fruit".
I personally prefer Bourdain. He ate with that tribe in Africa, and they made him eggs with dirt and pork intestines that weren't quite well cleaned if you know what I mean, and he smiled and ate, and declared it delicious.
I'm sure he raced home and took four courses of antibiotics, but you know Zimmerman would be in a bush puking. So much for international relations.
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re: sommrluv
Cooking eggs in dirt is something else. To go back to one of the posts in this thread asking why we watch this stuff: one reason we watch is to find out how other cultures eat and live.
I think the durian example shows how most of the gross looking foods actually taste quite good, eg fried bat looks gross but tastes good, while some foods just taste plain nasty.
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re: sommrluv
Andrew seems to handle 'animal' grossness better than the 'vegetable' stuff.
I doubt if the durian farmer was really bothered. He must have known that people either love or hate the fruit, especially when ripe. In cities like Singapore, owning and eating durian is strictly regulated, due to the offensive nature of its smell.
Also we don't know what kind of work the producer does to arrange visits like this, and to ensure that the host is happy with the experience.
paulj
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I resaw the Minnesota episode. At the fair, Zimmern and a kid take a bite out of different corndogs (a Reuben and something else), then they swap dogs and each takes a bite out of the other's dog. I thought the kid might have been Zimmern's son but then they part ways after sampling a few more different foods. COOTIES!
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OK I saw saw the episode where he went to the penis restaurant in China and ate all manner of penises. OMG. Even his host looked as though she was going to hurl as he described the "twiggy" nature of the snake penis. While the elk penis was described -- I am not making this up -- as chewy and silky.
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re: Fuser
I don't get this show at all. We tried watching it once or twice, but when I watch a food show, I want to be turned on by the food and not grossed out. I understand the curiosity factor, which is what it was for me at first, but after that? Plus the way A.Z. smacks his lips when he eats is really annoying.
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turtle, donkey, tree worm, blood clots/cubes, stinky tofu dipped in green coating, camel paw?, bear loaf, the muskrat thing from the southern state, frog heart, jellied moose nose loaf, putred meat and eggs, heart, lungs and animal genitalia. chickens comb and butt and feet. scorpion. That's all I can think of for now...
And he can't even eat Durian?! man, what's up with that
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When he ate the putrid meat fixed with scrambled eggs. You could see him actually gag on it.
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re: jvish
One time in Mexico we were visiting a friend's house out in very rural Mexico and he put out a plate of raw pork fat. You were supposed to put lime juice and hot sauce on it. Sorry, I couldn't do it but my hubby gave it a try but had to spit it out. Luckily these were good enough friends they didn't get offended and just laughed at us. I thought they may be playing a trick and just trying to get us to eat it but a few of the folk (not all) were eating it up! Can you say "trichinosis"? Everything else they have ever made us out there is great and that is where I learned to cook carnitas and homemade tamales! Yum.
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Balut. The egg with the duck embryo got to me. Bleah! Also, when it comes to insects, bugs, worms and grubs, count me out.
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Piure or sea squirts, that hunk of coral or what ever with the animal living in it. They cut it open and there is all this red gooey thing that looks like a bleeding sore. On the Chile show.
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