Best Gnocchi Mix-in Suggestions
Ive tried many different things with both ricotta and potato gnocchi in terms of red sauce, brown butter, oil based sauces, and really wanted to try something new with a mix in of some kind of vegetable or beans.
Does anyone have anything that they've tried thats gone very well with some good gnocchi?
Id love to hear about them. Thanks.
A little roasted asparagus, proscuitto, cracked pepper and parmesean with olive oil.
Substitute baby wilted baby spinach for the aparagus.
Zucchini ribbons are a good first choice.
Mushrooms (your favorite variety) are a great second choice.
You can run with scissors and even combine *both* vegetables.