Hawaiian Fried Pork [moved from L.A. board]
Okay, so you can find it in other places, but here am with a large slab of uncut "fried pork."
How do I cook this thing? It looks to be already deep fried, or pan fried, on the side that is visible through the packaging. Other than that, I dunno...
I was thinking of baking it for a while then finishing it with a pan fry or a broil. (???)