Fav IPAs?
I am trying new IPA's and was wondering what everyone's favs are. I live in Ithaca NY and we have a local brewery, Ithaca Beer. They have Cazcazilla and Flower Power which are my 2 favorite IPA's. I have tried a bunch of others and only like Dogfish Head 60 and 90 minute IPAs. Everything else is sweet and tastes like honey. Any recommendations? Thanks. Jen
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I'm brand new to the site, and I'm an IPA-lover. My favorites so far are Boundary Bay (Bellingham, WA) and Metolius Dolly Vander (I can get it in my local market), but neither one is grapefruity enough for me. Can anyone recommend a real grapefruity IPA that I can get ahold of in So. Cal? Thanks!!
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i have been salting my friends with the victory mix twelve packs (golden monkey/pils /hop devil) that i am getting at the local for 13usd. i think i may have some converts. 90 minute is great but christ! 60 bucks a case is way out of my league for a regular drinker. how do the sierra nevada celebration and the anniversary differ? harpoon, just o.k.
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re: Kenji
Yeah- it used to have much more of an amber color with a bit more pronounced caramel quality (my homebrew 'clone' recipe from the early 90's utilized Crystal 90L, fwiw, and a lot of people thought it was a dead ringer). Either way, I still enjoy the heck out of it as well (plus it is a LOT easier for me to find these past few years).
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Ok, this is a great post. First, BaltoPhilfood, you and I have the same taste in IPA's. If I had to pick here are some of my choices. Regular IPA, I love Blue Point Hoptical Illusion. Double IPA, Stoudt's, Avery, Dogfishhead 90, and Three Floyd's. My got to beer since I live in PA is Victory Hop Devil. I would love to try Russian River Pliny Elder and Younger, and also Stone. I have had Russian River Damnation and Temptation and really enjoyed them.
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There are a ton of IPAs out there and all are good. If you live in New York, your choices of this style of beer are as good as anywhere in the world, as New York breweries excel in beer making. I have never really had a bad beer from the state of New York. Keep drinking those New York IPAs. But remember, Sierra Nevada breweries make a damned fine IPA also.
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re: EX500rider
I travel all over the country with the exception of the Pacific NW and, in my opinion, NY is nowhere near the top of the list. I have had great IPAs from Southern Tier, Captain Lawrence and Sixpoint but the latter two are very hard to find outside of their home markets.
NY isn't even in the top five markets for IPAs. Not even close.
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in the bay area, 21st amendment makes a good double ipa and an imperial called double trouble. Drakes does a great job with their IPA, which i think is more widely available. Speakeasy's Big Daddy Ipa and double daddy are also quite good. Green Flash from San Diego. there's a lot out there for the discerning hop head
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Have you tried Clipper City's Loose Cannon out of MD? Stoudt's Double IPA (Adamstown, PA)? I've seen Victory's Hop Devil on here and second recommendations, Victory also makes Hop Wallop if the Devil isn't enough for you. Also seconds for Green Flash and Stone. I also recall enjoying Avery's IPA.
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re: BaltoPhilFood
Hey I agree with you all on here. IPA's in general are my favorite beers and there are many many very good ones. Stone, Stoudt's, Victory, Dogfish, etc. are all great and should be drank in volume. Right now i'm having Lagunitas IPA and it is very good. I had a good case of Abita Jocamo IPA that is great too. I still have to say that my go to is the Bell's Two Hearted Ale. There is always room in my fridge for other cases and there will always be something that I am trying, but my fingers are crossed i'll always be able to purchase the Two Hearted
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re: Mr Siegal
The Dogfishhead 60 IPA has become my favorite beer. I used to rave about the Sweetwater IPA and 420 when I visited Atlanta, but the Dog 60 blew it away in a side by side tasting. AlLso liked it better than the Victory HD. So what is the real taste difference between the 60 and 90. I can't see spending the $9 on a four pack if I get addicted to this stuff?
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re: billmayo
The 90 Minute IPA has 9% ABV rather than 6%; and 90 IBUs rather than 60. Basically, it is stronger and more concentrated than the 60 Minute IPA. Also, the 90 has some delicious, biscuity malt flavors beneath all the hops, while the 60 Minute is, to my taste, pure "hop juice." That's not to say that one is better than the other.
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re: yankeefan
One of my desert island beers is Weyerbacher Double Simcoe! But this is a very polarizing brew. When I introduce it to others, they either love it over the top like I do or really don't like it at all. At one of the beer bars I frequent in NYC, they refused to take it on because they thought it was "too much". DFH 90 is a good head to head DIPA match-up. Barcade in Brooklyn had them both on tap at the same time at one point.
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re: Bobfrmia
I, sir, have had both Furious and Masala Mama, and I concur with Mr Siegal that Two Hearted is superior. The former is a great IPA that I love, but the magical balance of Two Hearted, in which the whole surpasses the sum of the parts, eludes it; Masala Mama, IMHO, is a vastly overrated DIPA (I am not a DIPA fan, obviously, I find them too sweet, too alcoholic, too out of balance, too too much for the sake of being too much). Two Hearted is one of the most perfectly crafted brews out there.
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A tremendous trade has just gotten me a couple awesome over the top DIPAs. Wow, are these two delicious-
Bell's Hopslam
Bell's Big Head San Diego Style›6 Replies-
re: yankeefan
I tried the Stone IPA this weekend and loved it. I found it to be an everyday IPA as opposed to the when I need an IPA hit IPA. It's not a boozy tasting IPA. I liked it better than the Victory Hop Devil I also have in the fridge. I'm fairly new to the IPA world and was a Racer 5 person previous to the Stone.
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re: Wolfgang
i like all of the above...have you tasted Racer 5 and Stone side by side? By memory I find them very similar. Wondering what differences you detect. I need to try a taste test.
By the way, just had a Magic Hat Lucky Kat on tap and yuck, the hop aroma and taste are pretty good but no balance, dry and sour, the bitter aftertaste accumulates till you feel like you've been licking an ashtray. Not a fan!
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re: Wolfgang
I was in Tucson this weekend, went into an Albertson's to get some rum for my gf's cuba libres, looked in the minimally stocked beer refrigerator and lo and behold--Dogfish Head 60 minute! It was $12, which surprised me, but I got it anyway and was happy I spent the most I ever have on a 6 pack. It's delicious. I found it very good by itself and great with my turkey, basil, tomato and havarti sandwich.
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I mentioned this before, but I am from Ithaca,NY and we have a local brewery. Has anyone tried any of the Ithaca Beer varieties. If so, comments? Jen
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re: jlp8
Tried most of them as I've spent summers in the Finger Lakes. Standouts would have to be the double IPA, cascazilla, smoked porter, and nut brown. Pale ale, flower power, pils, and apricot wheat were all middle of the road, meh. Also had the opportunity to try the Old Habit--a good rye beer. A good little brewery Ithaca is.
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I am an IPA freak and Racer 5 by Bear Republic (CA but widely distributed) is a standout. Their Hop Rod Rye is also a favorite and very close to an IPA in hop character and bitterness. Happy hunting!
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re: yankeefan
I found Racer 5 to be very similar to Stone IPA, both are outstanding.
I like Smuttynose IPA, definitely available in NY...not a sweet one.
Victory Hop Devil is another great IPA.In my experience the double IPAs are often too sweet to compensate for the extra alcohol and ramped-up hoppiness. I am not a fan of that style, usually I find these beers unbalanced in one way or another. I usually prefer the standard IPA (for instance, I like DFH 60 minute much more than the 90 minute).
My favorite IPA of all time is Bell's Two Hearted, not available in NY, but well worth a trip down to PA for a case or two.
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re: Josh
I am going to be the millionth person to say this but in-deed Two Hearted is the one of the finest beers I have ever tasted in my short life. I am missing it dearly, in this town of Montreal, where its availability is summarized as never. It is so impeccably balanced: piney, floral, citrusy, hoppy, bitter and slightly sweet, all at the same time. Yes it is aggressive but like a tough lover, it makes you long for another one. Perhaps getting seven years of graduate school in Midwest was so miserable that I had to romanticize a bottle of beer, but It is my sweetest memory of an otherwise endlessly dead period of my life, which seemed like a bad Alexander Payne trip. Bell (among some other Midwestern breweries) is definitely "top of the world" class. Ironic, there are some stupid idiots (intentional semantic repetition) who think that Americans can't make beer, still....
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Pretty sure you can't get these in NY, but if you ever make it to the Midwest, Three Floyds Dreadnaught Imperial IPA is outstanding. Also, seek out Founders Brewing's Centennial IPA, which has nothing sweet about it: it's full-bore bitterness from big-time Centennial hops. Then there's Surly Brewing's Furious, an all-out hop monster that makes the hop-timid run screaming in fear...
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re: EddieGlick
Furious made me run screaming, only it was "get out of the way" at anyone between me and the refridgerator.
I forgot how freakin good this stuff is.
I'm also impressed with my first Bitter Woman, but I'm gonna reserve judgement on the Crooked Tree I just had for the first time. I liked it, I'm just not sure how much. Know what I mean? It's a more than one beer to pass judgement beer.
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"Dogfishhead 90 min. Imperial IPA" Full bodied, well balanced malt forward beer and crisp not overpowering hop character. Nice strong beer 9% kept in check by the full body. Slight fruit notes like apricot and bananas from the yeast and hops and probably good with spicy, curry, sushi or another Dogfishhead 90 min. Imperial IPA. Highly recomended. Only one dislike...Six pack price for only 4 12oz. bottles.
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Sweet? That's really strange. Out here on the West coast, they're normally quite bitter.
Stone IPA is a very good one, and they have East coast distribution.
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re: Josh
Stone's 12th is looking to be a Bitter Chocolate Oatmeal Stout
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Nugget Nectar not technically an IPA but an Imperial amber but has all the qualities of a good IPA/DIPA and the best thats out there in my opinion.
Others are of course the 90 minute, Victory Hop Devil, Sierra Nevada Celebration, and Bells Two hearted.
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re: yankeefan
The categorizations are for the purposes of judging beer in competition, to ensure that you're dealing with apples-to-apples comparisons. You certainly wouldn't judge an Imperial Stout alongside an IPA, would you? Once you go down the road of categorization, then things that might seem like small differences matter a great deal. If you're making an American Wheat, you wouldn't want to use a banana/clove German Hefeweizen yeast, because the resulting beer would no longer be an American Wheat.
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If you can get your hands on it out in NY, I love Russian River's Pliny the Younger (even Elder is good). It's kind of between a double and Imperial IPA
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re: ultramagnetic
Imperial is really terminology used for anything that is amped up. So you are correct in that Imperial IPA is the same as a Double IPA.
For example, Nugget Nectar (which to me is an IPA) is an imperial amber, and they make imperial pilsners, imperial wheats, etc... man I love beer.There are even some triple IPAs out there- see Founders Dirty Dancer that are just mindblowing. I guess you could call the 120 minute from Dogfish the same but that drinks more like a barleywine of sorts. Malts are dominant.
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