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rockycat Apr 14, 2008 11:33 AM

Substituting for Triple Sec (for Passover)

I'm thinking of making a Chocolate Tangerine Roulade (Gourmet 4/97)
http://www.epicurious.com/recipes/foo...
for the Seder, using Kinneret "Whipped Topping" instead of the heavy cream. In addition to fresh tangerines/oranges the recipe calls for 3 Tbs. Triple Sec to be added to the filling.

Since 3 Tbs. isn't that much I'm sure I could substitute something else, but what? I have Passover brandy and have thought about reducing some fresh oj. Any thoughts?

Thanks.

  1. Uncle Bob Apr 14, 2008 11:53 AM

    OJ frozen concentrate....or your OJ reduction

    1 Reply
    1. re: Uncle Bob
      m
      marcia2 Apr 14, 2008 03:04 PM

      Sabra liqueur? It's chocolate and orange flavor and kosher for passover.

    2. JungMann Apr 14, 2008 11:41 AM

      You can substitute orange extract. The brandy is unnecessary unless you want a little taste of the alcohol.

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