So I am cooking dinner for my girlfriend, the entree is mahi mahi with a pineapple avocado salsa with green rice. We are having a light dessert, and I was sort of hoping to have an equally light appetizer.
I was looking to see if anyone had any good suggestions for a nice appetizer to compliment my entree.
Ama tutti, mangia tutto.
how about a salad made with sliced mango, jicama, maybe cuke with a lime dressing? maybe with some chili powder, too. light, and I think it would go well beforethe pineapple avocado salsa.
maybe get more replies if posted to home cooking.
I would suggest a seafood sausage made with scallops and shrimp with a tomato, wine cream sauce or a quenelles made from sole, shrimp and/or scallops with a white beurre blanc.
Chicken satay with peanut dipping sauce
Fresh spring rolls with jicama, enoki, cilantro and bell peppers with a sweet chili sauce
Lettuce cups with shredded chicken
Endive with blue cheese and walnuts