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YumTum Apr 10, 2008 08:16 PM

Brix chocolates

Has anyone tried Brix chocolates yet? They are bars of chocolate (milk chocolate, dark chocolate and extra dark chocolate) designed to complement wine. I bought some tonight, but unfortunately, am on call for work and so unable to have wine for the next few nights. I am curious to hear opinions of others who have tried.

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    irishjenny Jun 11, 2008 07:27 PM

    Enjoying it right now, in fact. So delicious, med dark with a Barefoot Zinfandel - amazing what a Reidel will do for an inexpensive wine. Anyway the chocolate is excellent with the wine. Excellent on its own too. Brix was a gift so not sure of the sources or prices in the area. Will give as a gift to others in the future- somewhat more imaginative than a bottle of wine for a wine lover. Highly recommended.

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      moh May 31, 2008 01:41 AM

      How much are you paying for this stuff? I have only seen it in a swanky place in TO, and it was something like $17 per package! I was a little horrified by the price (it wasn't a big bar) and so I decided against buying it. And I am not one that usually balks at the price of chocolate. i wasn't sure if this is really the going price, or if it was crazily overpriced like all the other stuff in this store.

      2 Replies
      1. re: moh
        OCEllen May 31, 2008 07:25 AM

        It was 8.99 at the Cost Plus World Market where I bought it here in Southern California.

        1. re: OCEllen
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          moh May 31, 2008 02:55 PM

          Thanks OCEllen, that is much more reasonable. I clearly need to find another source.

      2. y
        YumTum Apr 16, 2008 08:24 PM

        Yes, I got mine at Cost Plus. I have also seen a few sites on line that carry

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          slates81 Apr 16, 2008 07:36 PM

          Any idea where I can find these for sale in L.A.?

          1 Reply
          1. re: slates81
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            olivethegreat Apr 16, 2008 08:15 PM

            seems like they *may* have them at cost plus...

          2. jcoz23 Apr 11, 2008 11:45 AM

            Actually, just tried one last weekend for a party I had. My mom gave it to me and it was the one that said to pair with Zinfandel or Syrah (I think it was dark chocolate but not extra dark). I paired it with a Syrah/Mourvedre blend from Callaghan winery here in AZ. It paired beautifully, and it was a big hit! I put it out on a tray with a parmesan knife and let each person hack off the amount they wanted.

            1 Reply
            1. re: jcoz23
              OCEllen May 30, 2008 09:31 PM

              Tried the 'medium' dark with a glass of Dynamite Vineyards Merlot tonight and was pleased! It was much better than another bit of chocolate, strikingly so...interestingly Brix chocolate is the project and product of an MD.
              I want to try the milk chocolate with a Chard or such ...

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