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Apr 10, 2008 01:34 PM

wine pairing with deviled eggs?

any thoughts on what would pair well w/ these tasty delights? I'm thinking serving them as an appetizer at a dinner party.

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  1. You want something that pairs very consistently with Eggs, Mayo, and Mustard...

    My top favorite here is probably Blanc de Blancs Champagne. Chardonnay would be a top fave also.

    Very good: Sauvignon blanc, rieslings.

    To bring the deviled eggs even closer to the wine, add a bit of tiny chopped celery and onion to the recipe. Add some chili heat if serving with a riesling.