Do any Minneapolis/St Paul restaurants serve bone marrow?
I've been reading- Service Included: Four-Star Secrets of an Eavesdropping Waiter by Phoebe Damrosch... and have been craving a fine meal... with the rare and beloved: bone marrow. Any advice?
Yes, I saw it on the menu at Red Stag last week.
Am going over to the other thread to write a paragraph about Red Stag, since I didn't try the marrow. Next time....
I had Red Stag's version of it last week and it was spot-on terrific. As close to St John's "marrow salad" as I've had, though the inclusion of the micro-salad at St John's was a balancing feature I missed. Super melty all the way through the bone, I was able to look through each when I finished. The forest mushrooms that accompanied were equally tasty.
Lat time i had bone marrow was at La belle vie. It was served as an accompaniment to the beef tenderloin. It was excellent.