utilizing tough boiled schrimp
With no one watching the pot they overcooked .Now what ? Thanks
Hmm.. maybe grind them up, make a shrimp dip.. I had a Paula Deen recipe for a shrimp mold, just needed to add some Old Bay/Celery seed to give it a bit more kick..
Yeah there really isn't much you could do but grind them up and use in a dip or even a seafood cake.
Depending on HOW overcooked they are, if you can stomach them enough to chop up add mayo, a tiny bit of celery for a shrimp salad?
Honestly though, there is not much worse than overcooked fish flesh. Might have to toss them out, give yourself a tsk tsk, and just take the life lesson.
OOOH! If you saved the water, you can make a stock, grind up the shells, and turn it into a bisque?????