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KEYLIMESODA Mar 28, 2008 12:36 PM

ISO Fresh Mozzarella

looking for a place to buy fresh mozzarella mainly for its low sodium content.I live in the west end (junction) , but i am downtown daily...any suggestions? thx.

  1. n
    Nyleve Mar 29, 2008 10:29 AM

    Grande Cheese will have fresh mozzarella. Try the store on Orfus Rd. (off Dufferin).

    1. Kagemusha Mar 28, 2008 12:40 PM

      Try International Cheese on Hirons in your 'hood.

      7 Replies
      1. re: Kagemusha
        grandgourmand Mar 28, 2008 12:45 PM

        Here's an interesting article from the Globe on buffalo mozzarella and high levels of toxins.

        http://www.theglobeandmail.com/servle...

        1. re: grandgourmand
          Kagemusha Mar 28, 2008 04:09 PM

          A small bank loan was all that stood between me and those tennis ball- sized imported blobs in the whey-filled bladders. Several Canadian mozza makers may still make 'em, too--an experiment that apparently wasn't overly successful. International makes on the premises.

          1. re: Kagemusha
            t
            tarteaucitron Mar 28, 2008 05:53 PM

            Nice description. I have a similar predicament, and would have devoured those blobs much more often if they were more affordable.

            Does International use buffalo milk?

            1. re: tarteaucitron
              Kagemusha Mar 28, 2008 06:02 PM

              Sure, Alberta grass-fed First Nations-milked buffalo...sorry, no. International is just screamingly fresh--good enough for me. Their ricotta is often warm from the plant, too.

              1. re: Kagemusha
                t
                tarteaucitron Mar 28, 2008 06:13 PM

                In that case I'll sure venture there sometime to check out their goods. Thanks!

            2. re: Kagemusha
              Recyclor Mar 29, 2008 11:29 AM

              I didn't realize it was from here in TO, I tried a few packaged options at Fiesta Farms and found that brand to be my go-to around here...nothing like the stainless steel bowls full sitting on the counter at Brooklyn deli's but passable...

              1. re: Recyclor
                Kagemusha Mar 29, 2008 07:07 PM

                TO ain't Brooklyn. Still, I'll take TO anyday.

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