provencal seafood stew - what to serve with it?

[bud0711]

made delicious seafood stew with scallops,littleneck clams and shrimp but need an idea of what to serve with it for dinner? already have crusty loaf of french bread for dipping!

[charlesbois]

The french family I stayed with during school often had cold haricots verts with mustard vinaigrette. Extremely simple, extremely elegant and appetizing.

but I think the salad might be a little better with the stew.

how about an olive oil cake for dessert?

[sarah galvin]

You need veggies. Why don't you just have more courses rather than something with it. It is a beautiful to enjoy solo. Have a nice salad, as bud suggested, or a grilled asparagus with vinaigrette. Maybe after salad have a small pasta course - something simple like olio y aglio with chili flakes, toasted garlic and roasted veg.

[linguafood]

Maybe a simple mixed salad on the side.... your dinner sounds fine the way it is so far '-)