<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>499974</id>
  <title>Where to buy mushrooms in Edmonton</title>
  <published_at>Mon Mar 17 10:00:50 -0700 2008</published_at>
  <post_count>3</post_count>
  <board>
    <id>57</id>
    <name>Western Canada</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>3500757</id>
        <content>Not sure what I'm looking for in particular, but is there any place that sells a variety of fresh mushrooms in Edmonton.   The brown/white button mushrooms are getting boring!  And the dried ones available just don't cut it. Chantarelles would be nice. Maybe fresh porcini? Or shitake? or oyster...</content>
        <published_at>Mon Mar 17 10:00:50 -0700 2008</published_at>
        <parent_id></parent_id>
        <user>
          <id>144892</id>
          <name>Dan G</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>3501241</id>
      <content>Dan G.:

I can recommend T &amp; T at the mall for shitake, oyster and some other asian varieties but it can be "hit and miss" and you are left with crimini, white button, portobello's, etc..

Same thing with Spinelli's.  I have seen lobster mushrooms there but not on a regular basis.  However, that may have more to do with the restricted number of times I have been there.

Miss the days when I would go most Saturday mornings to the old farmers' market downtown off Chinatown or the Callingwood Market on Sundays and buy my mushrooms from Otto and the folks from Mo-na Foods. 

Of course, that too was seasonally based.</content>
      <published_at>Mon Mar 17 12:01:28 -0700 2008</published_at>
      <parent_id>3500757</parent_id>
      <user>
        <id>14314</id>
        <name>Bob Mac</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3502952</id>
      <content>I've never seen fresh Porcinis here. The Italian market also sells those dry. If I saw those, I'd snatch them up quick. :)</content>
      <published_at>Mon Mar 17 20:50:10 -0700 2008</published_at>
      <parent_id>3500757</parent_id>
      <user>
        <id>144814</id>
        <name>livetocook</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3503231</id>
      <content>Sunterra often has a decent supply.</content>
      <published_at>Tue Mar 18 03:19:55 -0700 2008</published_at>
      <parent_id>3500757</parent_id>
      <user>
        <id>74367</id>
        <name>foodiesnorth</name>
      </user>
    </post>
  </posts>
</topic>
