What to serve with Gruyere cheese
I am making a cheese plate with Gruyere cheese and am at loss as to what to serve with it.
I hope that I understand your question correctly. I would suggest at least 2 or 3 other cheeses to go along with the Gruyere. Perhaps an Irish white cheddar, Cabrales blue and a triple-cream brie. I would serve these with water crackers and toasted bagette slices. Also like to use some fresh fruit on the board such as sliced pears, jimaca and seedless grapes.
Jfood agrees with diablo. His favorite restaurant has incredible cheeses and they serve the with marmelades. The blackberry jam is perfect with a gruyere. Another choice would be apple marmelade.
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