Log In / Sign Up
HOME > Chowhound > Home Cooking >
RVAwino Mar 11, 2008 08:29 AM

Chicken Sausage

I just bought some andouille style chicken sausage. Any recipe ideas besides gumbo? I sautéed some last night with potatoes and it was so tasty!
0
PRINT EMAIL LINK
›3 Replies . Latest Mar 12, 2008 by Susan627
  1. s
     Susan627 Mar 12, 2008 01:41 PM

    I grill Italian chicken sausage, then slice it and add it to pasta with pesto. One of my favorite quick meals!
    0
    LINK
    1. d
       drgreg Mar 11, 2008 11:19 PM

      I've used andouille-style chicken sausage in jambalaya as well as sausage and red beans over rice. (Gosh, for a foreigner I sure do cook a lot of Southern food...)
      0
      LINK
      1. k
         kmills9408 Mar 11, 2008 09:48 AM

        I like making (chicken) sausage and peppers. Mixed with delicious homemade sauce, we can't even tell the difference.
        I also slice it and make a sausage, kale, and white bean soup. Not as delicious as with regular sausage or even turkey sausage, but a good use nonetheless.

        I haven't tried these with the andouille style, yet, but if the flavor isn't too overwhelming, it should work just fine.
        0
        LINK
        To the Top BACK to Home Cooking
        Share with your friendsX