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Its in the same family as custard apple but not quite the same and it is not a papaya. I had never heard of it until recently and yet its the largest indigenous fruit in Ontario and the US, unbelievable how it hasnt been cultivated on some sort of commercial level. These are really good links about it and hopefully someone can find it here. I imagine since it is so large, its season is late in the summer like apples or peaches. Two really good links here explain it better.
http://www.slowfoodusa.org/ark/pawpaw.html
http://www.hort.purdue.edu/newcrop/Cr... -
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re: yumyumdimsum
Are you sure?
Wikipedia identifies custard apple as something very different:
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No, papaya is not the same thing. I have never seen pawpaw in Toronto stores. I recently purchased some pawpaw seedlings from Grimo Nut Nurseries in Niagara, Ontario, and am hoping for some in the next couple of years.
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re: currycue
They are different, see the Wikipedia entries for each: http://en.wikipedia.org/wiki/Pawpaw and http://en.wikipedia.org/wiki/Papaya
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