HOME > Chowhound > Western Canada Archives >
Brewing beer, curing meat, or making cheese?

507 Wine Bar (Cgy)

John Manzo Mar 6, 2008 11:40 AM

Just a heads up- this joint replaced the coffeehouse that was spinning its wheels at 507 10 St SW, which is a location completely surrounded by new condos in the west end and it SHOULD be packing them in, since that area is full of absolutely nothing retail or resto wise. Anyway, 507 got a GLOWING review in ffwd today, so let's keep our ears to the ground and hope the good news is good news.

  1. y
    young lion Mar 8, 2008 09:29 AM

    The review in FFWD definitely made me curious, especially how she raved about the beef tenderloin, yum.

    1. d
      debkassy Mar 6, 2008 06:15 PM

      Yummy, I love wine...

      Show Hidden Posts