HOME > Chowhound > Pacific Northwest >
Brewing beer, curing meat, or making cheese? Share your food adventure
TELL US

Dine Around Seattle

m
mariannas Feb 29, 2008 09:36 PM

Anyone have any plans for going this year? I am going out with a friend on Tuesday and am having a hard time choosing - a lot of the menus look delish!

Right now I'm torn between Barking Frog and Mixtura, but maybe some of you have better suggestions?

  1. s
    stefohnee Mar 7, 2008 12:10 PM

    I ate at Barking Frog just last night, and it was GREAT! Delicious chicken in truffle cream sauce with perfectly-cooked baby spinach and potato gnudi. Mmm ... And the husband splurged on a bottle of '99 Col Solare, which kind of defeated the whole '$30' thing, but whaever :)

    1. natalie.warner Mar 3, 2008 08:48 AM

      I have a desire to do Zoe, Nishino, SeraFina, and Campagne.
      I did the event last year and went to Cascadia.

      Are you aiming for the restaurants outside of Seattle?

      1. j
        jamesbra Mar 2, 2008 12:28 PM

        For a nice night in Fremont - and a great restaurant - 35th st. bistro

        Campagne is always good - if you haven't tried - check it out

        Flying Fish - yummy (althought, it's been awhile since I've been there - but w/ the local sourcing - spot - how can you go wrong?)

        Show Hidden Posts