<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>494453</id>
  <title>preserved lemons - where to buy?</title>
  <published_at>Fri Feb 29 07:10:33 -0800 2008</published_at>
  <post_count>2</post_count>
  <board>
    <id>15</id>
    <name>Pennsylvania</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>3446691</id>
        <content>Where can I get preserved lemons?  Wegman's &amp; Williams-Sonoma didn't have it.  Any where in Philadelphia or within a 1/2 hour drive would work for me.  </content>
        <published_at>Fri Feb 29 07:10:33 -0800 2008</published_at>
        <parent_id></parent_id>
        <user>
          <id>108133</id>
          <name>bumble</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>3447077</id>
      <content>DiBruno's at 17th and Chestnut has them. Thank you.</content>
      <published_at>Fri Feb 29 09:16:09 -0800 2008</published_at>
      <parent_id>3446691</parent_id>
      <user>
        <id>12203</id>
        <name>Bride of the Juggler</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3447458</id>
      <content>You probably need them immediately, but they're simple as anything to make yourself.  Just wash some lemons, slit them, and pack them in salt.  You'll have preserved lemons in a few weeks.</content>
      <published_at>Fri Feb 29 10:44:04 -0800 2008</published_at>
      <parent_id>3446691</parent_id>
      <user>
        <id>53643</id>
        <name>Boognish</name>
      </user>
    </post>
  </posts>
</topic>
