HOME > Chowhound > Los Angeles Area >
Brewing beer, curing meat, or making cheese? Get great advice
TELL US

A Thai food article in the Los Angeles Times

h
Hiko Ikeda Feb 13, 2002 03:10 PM

I am sure most of you have already read the following article.

For people who missed the food section today--or others who already trashed this morning's paper, I place the link below.

Link: http://www.latimes.com/includes/pdf/f...

  1. h
    Hiko Ikeda Feb 13, 2002 03:13 PM

    The second half of the article about Wat Thai can be downloaded by using the following link.

    Link: http://www.latimes.com/includes/pdf/f...

    2 Replies
    1. re: Hiko Ikeda
      s
      Samo Feb 13, 2002 04:56 PM

      Note that chowhound Dylan Yolles reported on the Thai temple papaya salad with crab over a year ago. And I think that J. Gold was there well before that.

      Link: http://www.chowhound.com/topics/show/...

      1. re: Samo
        f
        FED Feb 13, 2002 06:13 PM

        i don't think the article was pretending to be the first ever written about wat thai. i remember stories in the Times going back to the 1980s.

    Show Hidden Posts