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Peter B Wolf Feb 24, 2008 08:33 AM

Grinder / Hero / Sub / Italian / Coldcut

So , who abolutely has the best in your opinion.
Please, NO : 'pressed Ham', 'cooked Salami', 'American Cheese', 'domestic Bologna',
Please, YES : 'a true crusty Roll', 'mention cost' but 'not necessary'
Please, ANYWHERE : 'to include all suburbs, especially going north from City Center
Please, PROVIDE : 'Name & Address'
Thanks

  1. c
    CentersAndSquares Aug 27, 2010 07:05 PM

    No contest! New London Style in Concord, Mass. I've been eating their Italian sub / grinder (found this post trying to figure out which to call it) for 30+ years. If I ever get the opportunity to choose a last meal it will be an Italian sub from New London Style. Ambrosia. Best ordered wrapped to-go even if you're eating in - it lets it marinate just right.

    1. b
      bachslunch Feb 26, 2008 02:58 PM

      Some Italian sub spots I like:

      Domenic's in Waltham
      Tutto Italiano, Dino's, and J. Pace in the North End
      Bob's in Medford
      The Half Shell in Cambridge
      Al's near Faneuil Hall

      1. f
        foodperv Feb 26, 2008 11:02 AM

        i would include a good imported cooked salami if avail. but this is hard to find
        if the hots ,onion,pickles,tomatoes are not real slices Forget about it
        except the lettuce ,while i don't get it on most sandwiches i will accept shredded
        if all is chopped,diced, mush you have a "house of pizza" sub

        1. f
          fredid Feb 26, 2008 10:47 AM

          Meridian Market's Meridian Special/ East Boston. Incredible! Chicken cutlet, boccocini (sp?) roasted peppers, a slice of, prosciutto?/don't know, fresh basil....9lives has a picture. Do a search!

          2 Replies
          1. re: fredid
            Rubee Feb 26, 2008 10:51 AM

            Oh, I agree, that is a great sub! I could go for one now.

            Here is the link to 9Lives' pic:

            http://www.chowhound.com/topics/41255...

            1. re: fredid
              TomH Feb 26, 2008 01:40 PM

              And don't forget to add one of their awesome arancinis!!! After eating a large Meridian Special and and arancini for lunch one day I seriously thought I was going to have to roll back to my desk....

            2. d
              drb Feb 25, 2008 01:40 PM

              Bottega Fiorentino - Brookline Village and Coolidge Corner

              1 Reply
              1. re: drb
                s
                Seamus7 Feb 25, 2008 01:49 PM

                second the Bottega, real Florentine panini. So that may not be what you are looking for, these are distinctively NOT American style sandwiches.

              2. ipsofatso Feb 25, 2008 06:22 AM

                Virgilios, Gloucester, Main St- great bread made there, order the Sou'wester with spicy cappicola, olive salad, provolone...less than $6.

                Dennis Community Market - great selection, including the Cuban, Buffalo Filet w/ blue cheese and hot sauce....on 6A, Dennis MA....great sandwich menu....

                1. gini Feb 25, 2008 06:07 AM

                  Domenic's, Waltham, MA.
                  Sessa's, Davis Square, Somerville.
                  Bob's, Medford, MA.

                  1. trufflehound Feb 24, 2008 02:36 PM

                    Waverly Market in Framingham. Top notch.
                    Someone told me the Real Deal has more than one option. Regular CC and 'Upscale' CC's

                    1 Reply
                    1. re: trufflehound
                      TomH Feb 24, 2008 04:11 PM

                      Do you mean the New Deal in Revere? They do have a "top shelf" version of their Italian that is made with premium cold cuts. It is also enough for two meals. The thing is HUGE!

                    2. macca Feb 24, 2008 11:53 AM

                      Anthony's in Stoneham- 408 Main Street ( rte 28). Italian cold cuts sliced as you order your sub- served on crusty braided rolls. Really good- but they are open weird hours. It is not a sub shop, but a deli, Italian specialty shop, so I am not sure if they are open evenings. But worth the trip on a Saturday.

                      2 Replies
                      1. re: macca
                        4
                        4chowpups Feb 25, 2008 02:13 PM

                        I was here recently and thought it was awful. The sub was very boring I thought.
                        My favorite in that area is Little Chucks Deli. I usually get a small which isn't on a crusty roll (which I love) but a soft seeded roll. The subs are huge and really great, they put lett., tom, onion, green peppers, hots, pickles...I love that they have all the veg and it's not chopped, it is sliced veg. I love them so much that I have to limit myself and I'm trying to order a similar idea with just turkey or cappicola...alas not the same!!!

                        1. re: 4chowpups
                          macca Feb 25, 2008 02:41 PM

                          That is sad- though I admit I haven;t been there in a while. Used to be great. To be honest, when I want a good sub, I usually call Pace's in Saugus, tell them how many Italian subs I want to make, and they get the cold cuts, and I get the rolls there, of make a trek to Piantadosi;s in Malden for some spukie rolls.
                          I have relatives in the mid west, and they don't seem to have access to good subs or cold cuts, and before I visit them, I make a trip to paces, and make sure I have lots of hot peppers to bring along!
                          Where is Little Chucks Deli?

                      2. b
                        buffet king Feb 24, 2008 11:06 AM

                        Bob's on Main Street in Medford has the biggest and best cold cut subs around.

                        -----
                        Bob's Imported Food & Catering
                        324 Main St, Medford, MA 02155

                        1. Bob MacAdoo Feb 24, 2008 08:59 AM

                          Sessa's Italian Grocery in Davis Square, 414 Highland Avenue. I'm not sure what the price is, but it's in the $6-7 range. All of their could cuts are imported and their bread is crusty.

                          2 Replies
                          1. re: Bob MacAdoo
                            j
                            jajjguy Feb 26, 2008 07:49 AM

                            Yes! They've got great eggplant parm too.

                            1. re: jajjguy
                              Bob MacAdoo Feb 26, 2008 10:34 AM

                              Yes!!! So good ...

                          2. j
                            janzy Feb 24, 2008 08:45 AM

                            Tutto Italiano in Hyde Park, Ma. is on my a list along with Dave's Fresh Pasta in Somerrville.

                            6 Replies
                            1. re: janzy
                              9
                              9lives Feb 24, 2008 12:11 PM

                              I'm a Tutto fan too. FYI, they also have a store on Fleet St in the NE. Besides sandwiches they also have a lot of in house prepared dishes that sre very good.

                              1. re: 9lives
                                r
                                Ralphie_in_Boston Feb 24, 2008 12:13 PM

                                Are they related to Tutto Italiano in Wellesley, who also makes a great sandwich.

                                1. re: Ralphie_in_Boston
                                  g
                                  Gabatta Feb 24, 2008 12:22 PM

                                  The Hyde Park, Wellesley and NE location are all related (there are also locations in Lexington and Lakeville). IMO the Hyde Park location is noticably better than the other outposts, with the sandwhiches in Wellesley being a reasonable facsimile. In my experience the NE location is primarily a cheese shop, they are weak on cold cuts and sandwiches. I have not been into the NE location in quite awhile though.

                                  1. re: Gabatta
                                    r
                                    Ralphie_in_Boston Feb 24, 2008 12:24 PM

                                    THanks! Funny you mention the cheese-shop thing because that's what the Wellesley location was when it first started out. Then much to my pleasant surprise when I visited years later they had some great sandwiches there.

                                    Thanks also for the heads up on the Lexington location, I'll have to check that out.

                                    1. re: Gabatta
                                      9
                                      9lives Feb 24, 2008 12:36 PM

                                      Maybe the NE has expanded it's offering since you've been. There's a big case with lots of cheeses, lots of cured meats (maybe 5 or 6 different ones) and all the condiments anyone could want. Just tell the guy what you want...and he'll slice whatever and season it the way you want.

                                      Hyde Park may be better..(I've never been) but it's not really convenient for me.

                                      1. re: Gabatta
                                        c
                                        catsmeow Feb 24, 2008 01:58 PM

                                        Tuttos...without a doubt. Hyde Park is their original location, and I prefer it too. Also, they have the best tuna salad I've ever had. I often get a small container of it.

                                2. ScubaSteve Feb 24, 2008 08:36 AM

                                  http://www.borrellisdeli.com/

                                  the Italian is The Best in the MV. be advised that when asking for 'Hots' they use sliced pepperocinis, not the usual Hot Crushed Red Pepper Mix.

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