<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>491411</id>
  <title>Martha Lagasse Inc. LLC Ltd.</title>
  <published_at>Tue Feb 19 22:54:46 -0800 2008</published_at>
  <post_count>2</post_count>
  <board>
    <id>33</id>
    <name>Food Media and News</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>3415621</id>
        <content>http://www.nytimes.com/aponline/arts/AP-Martha-Stewart-Lagasse.html
</content>
        <published_at>Tue Feb 19 22:54:46 -0800 2008</published_at>
        <parent_id></parent_id>
        <user>
          <id>55316</id>
          <name>mpalmer6c</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>3418854</id>
      <content>The article by the food writer in the Times Pic has more details of what's sold as well as what Emeril is keeping control over. 
And that he's still under contract to the FN. 

http://www.nola.com/living/index.ssf/2008/02/emeril_says_martha_is_the_perf.html</content>
      <published_at>Wed Feb 20 17:55:54 -0800 2008</published_at>
      <parent_id>3415621</parent_id>
      <user>
        <id>79896</id>
        <name>shallots</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3420983</id>
      <content>I like Martha. I think what she's done is amazing. I thought she played the whole SEC thing very stupidly from the start but it seems to me that she's landed squarely on her feet. She certainly seems to have lightened up since coming back and it definitely has had a positive affect on her company.

DT</content>
      <published_at>Thu Feb 21 11:03:40 -0800 2008</published_at>
      <parent_id>3420669</parent_id>
      <user>
        <id>11291</id>
        <name>Davwud</name>
      </user>
    </post>
  </posts>
</topic>
