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Another vote for Toro. I think it is the most authentic. I like Dali but I find the offerings uneven. For example I liked the squid in its own ink and the tortilla espanol (not hard to make) but last time I was there they did not have real chorizo. The atmosphere is really fun at Dali though.
Nobody's mentioned it yet but thumbs down for Tasca in Brighton. There are a couple of ok things on the menu (albondigas and setas al jerez) but the "casoulet" is like canned soup.
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I like Toro in the South End immensely - great tapas, good bar and a lively atmosphere. They also serve an assortment of "entree"-sized plates.
Dali's fine for tapas, but it's somewhere in the middle of my list. Great sangria though.
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