<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>490883</id>
  <title>Orancio Vermouth</title>
  <published_at>Mon Feb 18 14:06:38 -0800 2008</published_at>
  <post_count>1</post_count>
  <board>
    <id>1</id>
    <name>San Francisco Bay Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>3410209</id>
        <content>Have there been any SF Bay Area retail sightings of this product from Cinzano?
Thanks,
Wineguy</content>
        <published_at>Mon Feb 18 14:06:38 -0800 2008</published_at>
        <parent_id></parent_id>
        <user>
          <id>12275</id>
          <name>wineguy7</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>3413537</id>
      <content>Haven't seen Orancio anywhere, but I just tried the Vya dry vermouth on the recommendation of a friend.  You can find it at Rainbow grocery, but I have to say I wasn't too impressed.  The nose is dominated by a weird tropical scent that's almost banana-like, which I'm hoping will blow off but I'm worried is a byproduct of less than ideal yeast fermentation conditions.

Vya is made by Quady winery out in Madera (between Fresno and Merced in the San Joaquin valley--not quite local but pretty close).</content>
      <published_at>Tue Feb 19 11:49:33 -0800 2008</published_at>
      <parent_id>3410209</parent_id>
      <user>
        <id>17221</id>
        <name>SteveG</name>
      </user>
    </post>
  </posts>
</topic>
