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Hot sauce home sick...

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I moved to Texas about 8 months ago and today I decided to make my own hot sauce. Now, I'm not looking for tabasco, or Tapatio or Cholula... I'm looking to make hot sauce that you get from the Mexican Taco shops strewn about San Diego.

Specifically, I greatly enjoy the orangy hot sauce of some of the corner shops... but I'll settle for anything.

Does anyone have any receipes they'd be willing to share? Recipes for shredded beef tacos are accepting applications as well.

Gosh I miss home...

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  1. keykey, I believe this belongs as a new thread on the home cooking board. Maybe put So Cal in the title. You should get answers there....

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