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Another where-to-find query...

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You guys are awesome - I had my Scotch egg and there was much rejoicing (insert Monty Python-type rejoicing here).

Now my quest, as a good and loyal son of the East, is to find Taylor ham. It is kind of a drier ham, but not what would be considered pork roll. It's very salty but it's not thick-sliced prosciutto, it's not Canadian bacon, and it's not salame of any sort.

It goes GREAT on fried-egg-and-cheese sandwiches on hard rolls (another hard-to-find commodity out here). But I can't find it! I will be importing some when I go back to Perth Amboy in three weeks but I would like to find a local source for it.

Help?

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  1. Which place did you end up getting the scotch egg from?

    1 Reply
    1. re: Muhlyssa

      Ye Olde Kinge's Heade... theire penchante fore puttinge extrae "e"se one theire wordse ise quite annoyinge... but the scotch egg was yummy.

      D

    2. This link may take care of your Tayor itch when you can't get back home to Perth Amboy to scratch it in person.

      Link: http://www.porkrollxpress.com/webstore/