HOME > Chowhound > Los Angeles Area >
Brewing beer, curing meat, or making cheese? Share your food adventure
TELL US

DC3 in SM ??

p
Pantera Oct 23, 2001 04:13 PM

Does anyone know what happened, I "heard" it closed down.

  1. m
    Mike Kilgore Oct 23, 2001 05:31 PM

    It went under about 6 months ago, I think. Just fell out of favor with the expense account crowd.

    1. p
      Pantera Oct 24, 2001 04:51 PM

      Thanks for the info Kevin. Wow I am new to this site but you seem to have ALL the answers, how's come you are so "in the know" about these establishments, very impressive I might add.

      Show Hidden Posts