Are some days better than others for oysters in Baltimore?
Any day is a good day for oysters, IMO. I haven't noticed any real difference between one day and another in terms of freshness.
Yes, jarred oysters keep awhile and oysters on the half-shell are served live, so no freshness worries. Mondays are fine. It doesn't matter that the watermen weren't out on Sunday.
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Where can I get fresh raw oysters?
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