I recently had a passable Oyster Poboy @ Evangaline Cafe on Brody. Sad boudin. Had great fried oysters at Pacific Star (waaaay up 183 X Anderson Mill) the other day. Sad Gumbo (I don't care what anybody sez). Boudin ? Check out the wwwebsite "Boudin Link". It's crazy. Many of the "linked' shops do ship.
I heard good things from Gumbos in RR and down town, it might be higher end than you are looking for. Papa Deaux is always solid and I like there soft shelled crab Po Boys and don't forget the $2.99 lb crawfish from 3-6pm happy hour, running large now as we're fixinta go into season.
re: Sofa King
Sambet's has good boudin because they bring it in from somewhere - all of the food that they actually cook is sub-par to me.
Gumbos is a bit pricey, but I've actually loved their crawfish gumbo in the past. Most of their dishes are too heavily sauced.
I've been disappointed with Quality Seafood, no matter how much I wanted to like it.
I've had great gumbo and key lime pie at Louisiana Longhorn in RR.
Really, if you want boudin, have someone ship it or mail order. No one is making in town that I know of, except for Central Market, and they don't even use pork liver!
Thanks for the tip on the crawfish, Sofa King. I haven't seen $2.99 /lb crawfish since Razoo's had them.