Maria y Ricardo's
- almansa Feb 1, 2008 12:21 PM
Maria y Ricardo's has changed their recipe for flour tortillas to appeal to the big chains, but I know that they still make the old style. Anybody know where to get them?
I picked up some whole wheat at Kurkmans Market on Cypress St in Brookline on Saturday.( this is where I first discovered MyR about 5 years ago) but have yet to eat one. The reason i went for the whole wheat was that the regular white flour tortillas had a stiff feeling I didn't like. Perhaps they were the new style?