Good Butcher/Fresh Meat & Poultry in Eastern CT
My husband and I are looking for a permanent alternative to the not-so-good meat and poultry available in the supermarkets (actually, we're trying to get away from the big chains for good!).
Anyone use a good butcher, delivery service or perhaps farm-sold goods for beef, pork, veal, lamb, chicken, turkey, eggs, etc? I am especially looking for a source of good pork and pork fat for my sausage-making endeavors.
We love to cook, are interested in using more of the cheaper and "nasty bits" as we expand our culinary range, so any help is much appreciated!
I just learned of this via a flyer sent to me by my local organic farmer.
Winter’s Farmer Market beginning the first Saturday in February through the last Saturday in April from 10-2pm at the Fiddlehead’s location in New London, CT at 13 Broad Street. There will be over 22 vendors, including organic meat vendors.
email firstname.lastname@example.org for more information.
Center of the Plate on Main Street in Glastonbury has very good meats and poultry, but they are a bit pricey. Jay