Where to get pork belly?

[brooklynmasala]

I am looking to cook pork belly at home but can't find it and have yet to find a butcher that will order it (Fairway, A&S Pork). I live in Park Slope so would prefer to find a place in the area to buy about 3-4lbs of pork belly but will venture out of the neighborhood (even into Manhattan).

TIA

[GDSwamp]

Flying Pigs Farm (stand at the Grand Army Plaza Farmer's Mkt). They sell fresh pork belly, and their pork is amazing.

[ramen girl]

Go to any chinatown butcher,they always have it in stock,

[cdog]

Los Paisanos on smith has it. i recently picked up some to make pancetta. at times they do not have it displayed at the counter, so make sure to ask as they stock it in the back.

[savoryhash]

not sure if this is correct etiquette but...think I was in Los Paisanos when you bought the pork belly...how's the pancetta working out???

[cdog]

my first mistake was not getting them to cut away the skin. my knife at home wasn't sharp enough for the task, so i kind of cut off more fat than i should've. other than that, it seems to get going well. i hung it on saturday morning in the basement and it will need about two weeks. i guess you can check back with me the first week of Feb for a report on how it tastes.

[funkjester]

yeah, that's a good bet!

Chinatown, I mean. Shouldn't have much problem finding it there.

[Ralphus]

I'd call Los Paisanos on Smith or Staubitz on Court.