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Hi - Here's a link to a search I did with "immersion blending" in the title - hope it helps:
http://www.chow.com/search?search%5Bq...
I have one and use it for soups but I forget the brand name right now - will check in the am.
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i vote for the Kitchenaid...which is what i have, and I LOVE it!! Use it all the time for everything from soups, to hummus, to stuff like creaming a block of cream cheese, right out of the fridge, to icings etc. I have been at other family member's homes and used cheaper immersion blenders...and they just don't have the power.
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