- Jon Sherman Jun 28, 2001 12:17 PM
Is anyone aware of a resource for people who want a good restaurant with low or no corkage (under $10)?
Or maybe we could start one?
I know of the following:
Boxer (is it still open?)
Cayo (never been, though, myself)
I also know Spago will waive corkage on one bottle for every bottle you buy from them.
Personally, I think a wine store ought to compile a list of wine-friendly restaurants with their corkage policies, and hand it out at the register.
In the meantime, I'd love to get other suggestions.