"Classics" in Los Angeles
- Carolyn Tillie Jun 28, 2001 11:35 AM
Over lunch yesterday, my friends and I were talking about the places in Los Angeles considered "classics" -- you know, those restaurants that have been around since the golden age of Hollywood or before.
Those we mentioned include:
Philippes French Dip
Musso & Franks
What are some others? I love going to the historical joints -- in Boston, the trip isn't complete without a lobster from Durgin Park and in London, I can't leave the city without eating at Rules. Ah, to have access to restaurants that have been around for 200+ years...