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Cookbook Library? Cookbook Store?

kbear Jan 14, 2008 09:30 AM

My mother says for her 60th birthday, she wants to go to the best cookbook library in the US. Any ideas where this might be? Lacking that, anyone have recommendations on great cookbook stores?

Thanks for any help you can give.

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    Velda Mae RE: kbear Jan 14, 2008 09:45 AM

    The Schlesinger library at Radcliffe is a great destination because you can combine the trip with a visit to New England Mobile Bookfair in Newton. The independently-owned bookstore discounts every book every day and has a huge section of remaindered cookbooks. If you want to get a sense of the size of the selection, visit Jessica's Biscuit, which is the online presence of the Bookfair's cookbook collection.

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      Sherri RE: kbear Jan 14, 2008 09:46 AM

      Certainly one candidate for the library would be the culinary collection at the Schlesinger library at Radcliffe (close to Harvard University). Barbara Haber is curator of this.

      Nach Waxman's KITCHEN ARTS & LETTERS in NYC is one of my favorite cookbook stores in the US (where I'm assuming you are located). Powell's in Portland OR is another winner. Bonnie Slotnick's unique shop in Greenwich Village has out-of-print books and an interesting collection, though not on the scale of KA&L.

      What a delightful gift you're giving your mother.

      1 Reply
      1. re: Sherri
        Withnail42 RE: Sherri Jan 14, 2008 11:14 AM

        If it is not in stock Bonnie Slotnick is also great at finding special requests as well.

      2. Allstonian RE: kbear Jan 15, 2008 10:39 AM

        My one caveat about the Culinary Collection at the Schlesinger Library is that it's a research library with no open stacks. Here's a link to the visitor information on their website:

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