Perilla Brunch Recomendations
We had brunch at Perilla back in the early fall. We REALLY enjoyed the raspberry bellini. AS far as the food the Cuban sandwich was perfunctory, nothing special and I certainly would skip it. It was served with out-of-this-world tator tots, believe it or not. My companions had eggs (French omelette and poached with biscuits) and both were very pleased.
I also had the bibb lettuce with vinaigrette which was delicious. As simple as it was, it still stands out as a perfectly turned out side dish.
Enjoy. Perilla was a great place to have brunch.