Does anyone know what's happening at the former Ritz Carlton now Langham hotel in Pasadena foodwise?
The Langham folks are on record as saying they hope to keep Chef Strong. They're also putting $25 million into renovations for the spa, restaurant & grounds, but I haven't seen anything indicating how that money will be apportioned.
according to today's chinese newspaper, they are going to spend 25 million to redo the place, I guess we have to wait and see
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