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Sauciety anyone? Not much posted as of yet...

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Has anyone been here lately? I want to try it with my monthy dinner club but would love to here some testimonial first!

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  1. Haven't been since it opened, but thought it was an ugly room, a stupid concept, and expensive. But it's been open a couple of years now. Maybe it got much, much better?

    2 Replies
    1. re: MC Slim JB

      A couple years? I know time goes faster when you're old, but they couldn't have been open that long could they?

      1. re: Joanie

        I'm sad to confirm that time does indeed fly by faster every year.

        I just checked my journal: summer of 2006! So more like 18 months.

        In short, a bad, expensive restaurant in a business traveler's hotel near a convention center. This should amaze no one.

    2. Haven't been back since my first visit in the spring. Not anything worth rushing (or not rushing) back for. Most of the items we tried seemed as if they had been frozen,,even the lobster..and some even tasted of freezer burn. I could get that at home! ; )