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PhishFoodie Jan 8, 2008 08:12 AM

Please- I Need HELP for Work- restaurant w/ a Private Room for Lunch Meeting, w/a budget, in midtow

Can anyone please help - I am urging my boss to move these quarterly association meetings from an awful restaurant they've been having them at for years. I suggested Trattoria Trecolori but it might be a bit too expensive, we're awaiting details.

We need:
a private room that can accommodate 30-40 people
sit-down lunch
convenient (I assume to Times Sq, Penn st or GC (ie midotwn))
audiovisual equipment
$25-35 a person (plus tax & gratuities)
preferably soda included
nothing too exotic

any suggestions??
I need to find a place fast (we're looking for mid-Feb.), or she's gonna book the old place! Help my stomach, and 39 others ;-)

  1. f
    fayth Jan 11, 2008 04:18 PM

    Maybe this list would help...
    http://www.opentable.com/info/banquet...

    2 Replies
    1. re: fayth
      p
      PhishFoodie Jan 13, 2008 08:45 PM

      thank you- don't know wy i didn't think to look on open table myself...

      and RGR- yes, i believe the prices have gone up/what they sent me is not identical to what's on the website. I don't have it in front of me now.
      I'll look into Cascina too. How is that?

      1. re: PhishFoodie
        r
        RGR Jan 14, 2008 07:53 AM

        At Cascina, we've pretty much stuck with soup, salad, and pasta, and they have been fine. Ambiance is rustic, so I presume that would be the case for the private room.

    2. e
      erikka Jan 8, 2008 11:56 AM

      Perhaps Beacon? I know they have very large private rooms.

      I would also check into hotel conference rooms and having it catered--I frequently do meetings at the Crowne Plaza.

      3 Replies
      1. re: erikka
        e
        erikka Jan 8, 2008 11:59 AM

        For your budget there's not much chance you can get anything other than a sandwich buffet. You will probably have to put down a considerable deposit to the restaurant as well to reserve the room, but very few have AV equipment so you're better off doing hotel conference rooms.

        Sorry to be discouraging--I'm a meeting planner in midtown, so I've done this more times than I care to recall.

        1. re: erikka
          p
          PhishFoodie Jan 11, 2008 09:40 AM

          thanks, i'm checking into beacon...
          they're not open to hotels, etc., & catering-too much work, small organization, etc.

          Actually, the place we've been using for years did it for 25, now up to 29 a person...
          and Trattoria Trecolori does served buffet style for 30, and sit down starting at 35, so i would think(hooe) there must be others in that range. I understand-and thnaks for your expertise. I'm just hoping I can make this happen anywhere else ;-)

          1. re: PhishFoodie
            r
            RGR Jan 11, 2008 01:00 PM

            Trecolor is a favorite of ours. I've never been to a private event there, but the website says the buffet options start at $25pp. Did they raise the price?

            Another place that occurred to me is Cascina, on 9th, b/t 45th & 46th. Checking their website, the least expensive option is $30pp for sit-down. Buffet starts at $35.

            http://www.cascina.com

            Don't know about a.v. equipment.

      2. doona Jan 8, 2008 09:35 AM

        Caviar Russe has a prix fix for $20, then you could add drinks and dessert. The whole restaurant seats like 20 so it might be perfect.

        May be too exotic though...

        3 Replies
        1. re: doona
          p
          PhishFoodie Jan 8, 2008 10:53 AM

          thanks- does seem like a bit much for a semi-regular business meeting.
          they can only seat 25 anyway, so that's out anyway...

          any other ideas?

          1. re: PhishFoodie
            doona Jan 8, 2008 11:49 AM

            You did mention twice that it was for more people, didn't you. I didn't catch that...

            But too much? I don't know if you can find that much cheaper.

            1. re: doona
              p
              PhishFoodie Jan 11, 2008 09:29 AM

              ah, i meant caviar=over the top "too much," not too much $$, but thanks :)

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