Pig N Whistle?
re: 2chez mike
In total agreement. Went there after it (re?)opened - was awed by the architecture, exceptionally disappointed in both the food and the cocktails, which were just bad, bad, bad, and of course overpriced for their badness. Would be an excellent after Cinematheque place if only they got a good chef, expanded the menu, and a got a few very experienced bartenders. I know it's hard to compete with Manny's smooth as silk martinis across the street at Musso's, but really...